newsletter of food
Plus: The best roasting pan and potato masher.
View in browser | Manage preferences
The Ultimate Le Creuset Gifting Guide
Spoiler alert: don't buy a $20 cocotte.
What We're Reading
21 Actually Cute Folding Tables
Here's how to make space without cramping your style.
Read More ►
The Best Roasting Pan for Your Thanksgiving Bird
Before you roast your turkey, make sure you have the best equipment for the job.
I Can't Do Thanksgiving Without This Casserole Tote
Carry your casseroles, pies, and sides in style this holiday season.
The 41 Best Gifts for Vegetarians
Cookbooks, condiments, and a secret weapon pair of scissors for your favorite meat-abstainers.
How Often Do You Really Have to Wash Cloth Napkins?
Here's everything you need to know, plus some of our favorite ones.
The Best Potato Ricer for Smooth, Creamy Mashed Potatoes
There is just no easier way to make a mash.
I Can't Do Thanksgiving Without a Multi-Channel Kitchen Timer
Set the timer for your turkey, green beans, and stuffing—all in one place, and labeled.
The Best Waffle Makers Will Make All Your Brunch Dreams Come True
When that Sunday morning craving hits, you're going to want one of these waffle irons around.
Two recipe icons. One delicious offer.
Get unlimited recipes from Bon Appétit & Epicurious for just $5 $2.50/mo for 1 year.
Subscribe now.
Did someone forward this to you? Get Well Equipped in your inbox.
This e-mail was sent to you by epicurious. To ensure delivery to your inbox (not bulk or junk folders), please add our e-mail address, epicurious@newsletters.epicurious.com, to your address book. View our Privacy Policy | Unsubscribe
Copyright © Condé Nast 2023.
One World Trade Center, New York, NY 10007. All rights reserved.
No comments:
Post a Comment