Lachha Paratha + Ragi Crepes + Coconut Barfi

View in browser Hey reader reader, The festive season is upon us here in India and the food on my table is getting sweeter and tastier (read: fattening, but the good yummy kind :P) I published three amazing recipes this week that make for the perfect accompaniment to all the delicious food already on the table.  LACHHA PARATHA This flaky paratha made with whole wheat flour is a game-changing side to include on your dinner tables! The trick is to rub in the fat (ghee) with the flour before kneading 💛 LACHHA PARATHA RECIPE RAGI CREPES Recipe number 3 from my new Kid-Friendly Recipes series and this is Mahi's most favourite breakfast. And mine too of course, on account of how healthy it is and how quickly it comes together :) RAGI CREPES RECIPE COCONUT BARFI Can you believe I made an Indian Mithai all on my own? And the cook time is less than 30 minutes 🤯 This has to be your go-to recipe this festive season!! COCONUT BARFI Hope you like these recipes! Happy Cooking Richa Gupta My Food Story Bangalore India You received this email because you signed up on our website or made purchase from us. Unsubscribe