Hi there reader -
These Creamy Mustard Baked Chicken Thighs are easy enough for a weeknight dinner and exciting enough for a special occasion! Pan-seared for a crispy skin before baking in the oven, then topped with a delicious cream sauce made with dijon mustard, heavy cream, shallots, white wine, chicken broth, and tarragon! Sure to make your mouth water!
Serve along side my famous Mac and Cheese or creamy Cucumber Salad for a delicious dinner any night of the week!
| PIN RECIPE NOW |
MORE DINNER RECIPES
- Chicken Fried Steak
- Chicken Salad
- Chicken Stir Fry
- Cashew Chicken
- Glazed Honey Balsamic Chicken
- Salisbury Steak
- Chicken Piccata
- Chicken Stir Fry
- Chicken Fricassee
- Chicken Broccoli Rice Casserole
| BAKED CHICKEN THIGHS with CREAMY MUSTARD SAUCE |
No comments:
Post a Comment