My team & I are excited to show you a preview of the April 2022 Sally's Baking Challenge recipe before anyone else sees it.
The full recipe will be published on April 1st and since you're part of the Sally's Baking Challenge email list, we'll email you when the recipe is live.
Drumroll Please...
We're making Croissant Bread (Loaf) in April.
If you're not into this recipe, there will be an alternate recipe you can try instead.
Here are the ingredients you'll need:
active dry or instant yeast
sugar
whole milk
butter
salt
all-purpose flour
egg
Stay tuned for details on the April Sally's Baking Challenge once I publish the full recipe on April 1st.
There are a couple more days to participate in the March Sally's Baking Challenge. The March Sally's Baking Challenge ends on March 31st at 5pm eastern.
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