Finally, a foolproof soufflé pancake

Plus: The nonstick pan our editors can't live without.  ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌  View in browser | Manage preferences     COOK THIS NOW This Skillet Soufflé Pancake Method Is Foolproof and Stress-Free     Soufflé pancakes are typically made with a French meringue, but a Swiss meringue is a better option because it's less prone to deflating. This easy and stress-free version of soufflé pancakes whips up quickly, bakes in a skillet, and comes out of the oven ultra-light and fluffy. READ MORE What We're Talking About     57 Valentine's Day Dinner Ideas to Show You're Serious   Charm your Valentine with these romantic dinners, including slow-roasted salmon, sweet-and-saucy pork chops, and more.   Read More ►     The Best Nonstick Pans: Tested and Reviewed   An excellent nonstick pan is essential for the best scrambled eggs and pancakes. We tested 16 pans to find the slickest one.   Read More ►     Forget Frosting. Top Your Next Cake With Meringue   An impressive-but-easy meringue crown baked right onto the batter means no waiting around for your cake to cool before decorating.   Read More ► Date Night In   Bittersweet-Chocolate Truffles   View Recipe ►   Seafood Stew for Two   View Recipe ►   Wild Mushroom and Parsnip Ragout   View Recipe ►   Chocolate-Almond Butter Cups   View Recipe ►   Warm Cocoa Pudding With Candied Pecans   View Recipe ►   Chicken Fricassée With Lemon Mustard Sauce   View Recipe ► This e-mail was sent to you by epicurious. To ensure delivery to your inbox (not bulk or junk folders), please add our e-mail address, epicurious@newsletters.epicurious.com, to your address book. View our Privacy Policy | Unsubscribe Copyright © Condé Nast 2022.  One World Trade Center, New York, NY 10007. All rights reserved.