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Shelly
Talk about an epic way to use up leftover rice!!! RICE FRITTERS!! This is SUCH a fun recipe...I mean hello powdered sugar!!
These Rice Fritters, aka Sweet Calas, are a southern fried doughnut famous in New Orleans. Crispy on the outside, soft and tender on the inside, coated with powdered sugar!
Rice Fritters are a classic southern recipe. The sweet yeast batter is mixed with mashed rice to create a tender fritter-style doughnut that is fried until golden and coated with powdered sugar.
Continue reading Old Fashioned Sweet Rice Fritters at Cookies and Cups.
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