We found the very best rice cooker

Plus: Jarred salsas for your Labor Day hangs.  ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌  View this email in your browser | Manage newsletter preferences     Shopping Advice From the Epicurious Test Kitchen     Fruit Fridge Magnets Are Just Kitschy Enough     The nostalgic magnets add a colorful accent to any kitchen. READ MORE What We're Reading     The Best Toaster Ovens for All Your Small Baking Needs (and Duh, Good Toast) A good toaster oven can do everything your big oven can, just in a cuter, more compact package.   Read More ►     Behold the Gardening Sickle, Destroyer of Weeds If you grow your own food, it's essential to keep weeds out of the garden. This tool will help. Read More ►     These Tiny Steel Prep Bowls Make Me Feel Like a Weeknight Cooking Superhero Sometimes it's the simple things in life. Read More ►     Electric Kettles for Expertly Infused Tea and Perfectly Brewed Coffee Conventional or gooseneck, we got 'em all. Read More ►     This Spray Bottle Turns Regular Water Into Household Cleaner My dream of a bottomless eco-friendly cleaner became a reality. Read More ►     Our Favorite Fancy Salsa to Buy for Your Summer Hangs After a not-very-scientific survey of the landscape (read: we ate a lot of salsa), two brands stood out as the best fancy store-bought options. Read More ►     The Best Toasters: Tested & Reviewed We tested 21 leading toasters and found the best ones for toasty, golden-brown carbohydrates you can shove in your face before work or linger over with scrambled eggs. Read More ►     The Best Rice Cookers: Tested & Reviewed We tested 12 leading rice cookers—from Zojirushi, Cuckoo, Breville, and more—to find the best one for grain bowls, sushi, fried rice, and beyond. Read More ► Did someone forward this to you? Get Well Equipped in your inbox.   This e-mail was sent to you by epicurious. To ensure delivery to your inbox (not bulk or junk folders), please add our e-mail address, epicurious@newsletters.epicurious.com, to your address book. View our Privacy Policy | Unsubscribe Copyright © Condé Nast 2021.  One World Trade Center, New York, NY 10007. All rights reserved.