The Weekend Dish: 8/14/2021
August 14, 2021
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Happy Saturday to you, friends!
Did you have a great week? We didn't have much on the calendar this week, which was a great change of pace before heading into the last week before school starts 😬
We're celebrating our 8th wedding anniversary tomorrow, time flies when you're having fun! 😍
On Brown Eyed Baker This Week
Boston Baked Beans - Rich and hearty Boston Baked Beans cook low and slow in the oven with bacon, molasses, brown sugar, and white beans. Make these baked beans for your next potluck or BBQ!
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Millionaire's Shortbread - Rich and decadent layers of shortbread, caramel, and chocolate make this irresistible millionaire shortbread. Learn how to make each indulgent layer in this easy-to-follow recipe.
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Friday Things #433 - Big hugs, backpacks, ranch dressing, good habits, mixers, and more...
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Top 5 Most Popular Posts This Week
1. Refrigerator Bread and Butter Pickles
2. My Favorite White Bread Recipe
4. Grandma's Banana Nut Bread
5. How to Make Meringue: The Ultimate Guide
This Time Last Year
These were the recipes that hit the site during this same week last year…
Apple Muffins with Cinnamon-Sugar Topping
Soft and Chewy Sugar Cookies
Sunday Dinner Menu
Caprese salad with prosciutto
Rigatoni with bolognese sauce
Beef roast
Tossed salad
What I Bookmarked This Week
These really DO look like the most perfect soft and chewy molasses cookies.
Honey chipotle crockpot pulled chicken will make a great weeknight dinner option!
I love an old-fashioned apple crumble!
Totally making these s'mores cookie bars for the kids before school starts.
This looks like it would be a huge hit at our house >> Chicken Pot Pie Pasta
Have a delicious weekend!
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