Our new favorite chocolate bar

Plus: The thermometer you need to finish grilling season strong.  ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌  View this email in your browser | Manage newsletter preferences     Shopping Advice From the Epicurious Test Kitchen     I Almost Never Cleaned My Coffee Grinder—Until I Found These Tablets     Urnex Grindz tablets remove built-up coffee particles and oils from a grinder's blade, resulting in a better brew. READ MORE What We're Reading     This Nut Milk Maker Makes Miraculously Creamy Almond Milk, Cashew Milk, and More It steams while it grinds, which means no soaking and no straining. Oh, and it cleans itself too.   Read More ►     2 New Books Honor the Real Roots of Barbecue Come for the recipes, but stay for the stories of barbecue's past, present, and future. Read More ►     How to Organize Your Freezer Chest, pull-out, or reach-in: These tips and tools have you and your toaster waffles covered. Read More ►     Light Up Your Life With Fancy Matches Matches like these are both practical and worthy of display. Read More ►     Can Zip Top Bags Replace All of Your Food Storage Containers? We put these silicone bag/storage container hybrids to the test to see if they could really do it all. Read More ►     The Best Steak Knives for Your Dinner Table (No Steak Required) We put 19 well-reviewed steak knives to the test and found the absolute best for pork chops and steaks (even if they're made of cauliflower). Read More ►     A Set It and Forget It Probe Thermometer Is My Roasting Sidekick Knowing your oven temp is great, but knowing the temp of your dish is way better. Read More ►     These Creamy, Honey-Sweetened Bars Go Beyond the Chocolate You Know Honey Mama's raw chocolate bars are truffle-meets-fudge goodness. Read More ► Did someone forward this to you? Get Well Equipped in your inbox.   This e-mail was sent to you by epicurious. To ensure delivery to your inbox (not bulk or junk folders), please add our e-mail address, epicurious@newsletters.epicurious.com, to your address book. View our Privacy Policy | Unsubscribe Copyright © Condé Nast 2021.  One World Trade Center, New York, NY 10007. All rights reserved.