A classic Indian dessert that comes together in minutes.
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Halva With Spice Dried Fruit and Nuts | |
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Nik Sharma's latest recipe is for halva (sometimes spelled halwa), which refers to a large family of Indian desserts that can be made with a wide variety of ingredients. This version is made with semolina and spiced with a combination of green cardamom, cloves, black pepper, and saffron, then finished with a dried fruit and nut garnish. Though it's usually served as dessert on special occasions and during holidays like Diwali, Holi, and Ramadan, Nik's recommendation is to eat it whenever you're hankering for something sweet. | | |
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