Hi reader reader,
The rotisserie chickens you find in the grocery stores are definitely convenient, but we always love to be able to control the ingredients in our food.
When you cook a whole chicken in the Instant Pot, using our blend of spices, it comes out just as tender and juicy as a store-bought whole rotisserie chicken.
Why cook a whole chicken in the Instant Pot?
- It's quicker. It takes about an hour to roast a chicken in the oven, but then you also have the prep time, the time it takes to heat up an oven and the cooling time. Cooking in the Instant Pot does speed up the time.
- There is no guesswork as to when your chicken is done! Roasting a chicken in the oven can have so many variants, and if you leave it in too long it will be dry. But in the Instant Pot, that is much less of a worry.
- The chicken is SO JUICY and fall-off-the-bone tender. Hands down a chicken that is cooked in the Instant Pot is way more tender and juicy than one that is brined and roasted in the oven, because that is what makes cooking in a pressure cooker so magical.
★★★★★ Sue said, "Delicious! My family loves this. Thanks for the recipe!"
How to Cook a Whole Chicken in the Instant Pot
I hope you try it! If you make it, be sure to leave a comment & a rating so I know how you liked it!
Happy Cooking,
Lexi
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