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Simply Recipes' second annual Summer Cookbook Club launches Monday, June 7, and we'd love for you to join us! We've chosen three wonderful cookbooks to dig into this summer: | | • | JUNE: In Bibi's Kitchen: Recipes and Stories of Grandmothers from Eight African Countries That Touch the Indian Ocean, by Hawa Hassan and Julia Turshen. Buy it: Bookshop | Amazon | | | • | JULY: To Asia, With Love: Everyday Asian Recipes and Stories from the Heart, by Hetty McKinnon. Buy it: Bookshop | Amazon (currently on backorder, but available in June!) | | | • | AUGUST: Ripe Figs: Recipes and Stories from Turkey, Greece, and Cyprus, by Yasmin Khan. Buy it: Bookshop | Amazon | | We're excited to share recipes from each cookbook, ingredient guides, an interview with the author, and live Instagram cooking demonstrations every Thursday at 10am PST / 1pm EST. Sign up here for the Summer Cookbook Club email list, and come 'cook from the book' with us this summer! | | | | | FOLLOW US | | | You are receiving this newsletter because you subscribed to Simply Recipes newsletter. Unsubscribe © 2021 Dotdash.com — All rights reserved. Privacy Policy. A DOTDASH BRAND 28 Liberty Street, 7th Floor, New York, NY 10005 | |
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