Konnichiwa reader
Welcome to day 4 of 5 days of Japanese Cooking made Simple!
Japanese people are never bored with simple plain rice. It is actually indispensable and an iconic food in the Japanese diet.
Why is Japanese rice so delicious? How do they cook it so perfectly? Is it because Japanese have advanced high tech rice cookers?
Don't worry, you don't have to go to Japan to get such rice cookers. But you need to know about the right type of rice and how to cook it like Japanese do without a rice cooker!
Once you master how to cook rice, your Japanese cooking repertoire will be expanded enormously. You will be able to make sushi, Japanese curry rice, Yakimeshi fried rice, Onigiri rice balls etc.
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