In this cranberry orange angel food cake dessert, cream-covered angel food cake cubes are layered with a sweet cranberry-orange filling and topped with whipped cream.
It is incredibly easy to assemble...and so, so delicious!
This new recipe is a variation of this crazy popular heavenly blueberries and cream angel food cake dessert that has been on my site for a long time. The cranberry-orange flavors in today's recipe are perfect for the holidays!
P.S. Did you know I have a private "Mel's Kitchen Cafe Insiders" Facebook group? It's free to join and it's a great place to ask questions, show off recipes you've made, and get recipe inspiration. The community there is so helpful and friendly! (And I try to pop in often to answer questions or see what you've been making, too!)
This week in that group, there's been a really interesting discussion about the future of food blogging (and some discussion about ads on websites). As I've responded to comments there, it made me realize I don't talk about that group enough, and there might be many of you who don't know about it.
So if you're interested in being part of it, you can follow this link!
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