Hey reader
Here's a recipe you can use in week one of our Clean Eating Challenge program!
This quinoa salad always gets rave reviews, and it's perfect for the holidays.
Have you tried cooking Quinoa before and didn’t really like it?
You’re not alone!
This is something I hear often.
I’ve put some tips and tricks together to change this!
Quinoa is so incredibly great for us, and it’s a BIG part of our 30-Day Challenge program!
It is week ONE Approved, and something I really encourage you to incorporate for life.
I often have a big container of cooked quinoa stashed in my fridge.
It’s easy to prepare once you know how, adds protein and fiber to a tasty salad, and makes a great addition to soup or a casserole!
It really is a versatile food that everyone would benefit from having on hand!
You can make a quick Quinoa Salad after your quinoa is cooked and cooled.
I've included a video, too, so you can see how easy it is to prep quinoa.
https://cleanfoodcrush.com/how-to-cook-quinoa-bonus-salad/
Remember, this is a lifestyle you can be proud of!
Share your favorite recipes with friends via email and social media.
Make today amazing!
❤ Rachel
P.S. Our December 30-Day Clean Eating Challenge just started.
Want to know how to make Clean Eating a Daily Habit?
Want to see the benefits of eating Real Food Every Day?
This plan is for you!
Learn more, and join the hundreds of others starting this week, at:
https://CleanFoodLove.com/Challenge
Let's stay accountable to each other!
CleanFoodCrush, 1192 Draper Parkway Suite #433, Draper, UT 84020, US
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