Hey reader
Weekend Brunch just got much more interesting, delicious, and healthier!
This recipe swaps traditional pastry crust for a vibrant, nutrient-dense sweet potato crust that’s as delicious as creative!
Imagine a tender, golden-brown sweet potato crust filled with a creamy, savory egg mixture, loaded with your choice of nitrate-free meats and melted cheddar cheese.
It’s a match made in brunch heaven!
This quiche is incredibly versatile, allowing you to customize the filling with your favorite ingredients.
Plus, it’s perfect for meal prep, breakfast, lunch, or dinner!
https://cleanfoodcrush.com/sweet-potato-crust-quiche/
Share this recipe with your friends via email and social media.
Make today amazing!
❤ Rachel
P.S. Our 30-Day Clean Eating Challenge starts tomorrow!
You will be fully supported and part of a community of people who are following this program too!
Let's spend the next 2 months together with Clean Eating!
If your goal for 2025 is to get healthier, start now!
We created this group to support you as we get ready for Summer.
This is going to be one of our best groups ever; our team and I are so excited to work with you.
We have developed a plan that works.
Want our Support and Accountability?
Ready to learn how to make Clean Eating a Daily Habit?
Want to see the benefits of eating Real Food Every Day?
This plan is for you!
Learn more and join the hundreds of others starting the Plan this month at:
https://cleanfoodlove.com/challenge
Let's stay accountable to each other!
CleanFoodCrush, 1192 Draper Parkway Suite #433, Draper, UT 84020, US
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