Chili, Cornbread, Pulled Pork + More Game Day Eats

Tested & Perfected for You --- Recipes you are sure to love from Once Upon a Chef. We hand-select each recipe in this week's newsletter!

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PREVIEW TEXT GOES HERE Chili This chili recipe is my absolute go-to. It's everything you want in a classic ground beef chili—rich, thick, flavorful, and perfectly spiced to warm you up. Whether you serve it with fluffy cornbread, spoon it over rice, pile it on baked potatoes, or scoop it up with tortilla chips, it always hits the spot. Plus, it freezes like a dream, so go ahead and make a double batch. READ MORE Best Homemade Cornbread I've been baking this homemade cornbread for as long as I can remember, and it's one of the few recipes I know by heart. It's just the right amount of sweet, with a texture that's a little cakey and a little crumbly—in other words, perfect! READ MORE Game Day Eats You'll Want to Make for Dinner Too Easy Oven-Cooked Pulled Pork Baby Back Ribs (Smoker, Oven, or Grill) One-Pot Chili Mac Stromboli Classic Ground Beef Tacos Antipasto Salad ​ ​ WHAT YOU'RE SAYING "The best oatmeal chocolate chip cookies we have ever had….ever!" —TARA Oatmeal Chocolate Chip Cookies
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