Spark Up the Season! Easy Sweet Treats for Bonfire Night!

Hi reader! It has been a VERY long time since my last newsletter. I won't bore you with the details, but we are now settled into our new home and I am back at my desk. If you are still here, thank you from the bottom of my heart. If you can't remember why you're here, I hope you'll stay a while and remind yourself why you subscribed in the first place! ​ Perfect Recipes to Light Up Your Autumn Celebrations! Let's begin November with some easy sweet treats for your Bonfire Night and Autumnal Celebrations - all vegan and all delicious! If you are not UK based, this post will tell you all about this quintessentially British tradition! If you are in the Southern Hemisphere I reckon one or two of these make for excellent Spring treats too! ​ ​ Autumn Treats Clockwise from top left you can see: ​CINDER TOFFEE HONEYCOMB - delicious and simple to make at home. Dip it in melted chocolate for a homemade Crunchie! ​HOMEMADE TOFFEE APPLES - making toffee apples is one of my seasonal markers, and I hope it will become one of yours too! ​VEGAN FRIDGE CAKE - a super easy chocolate tiffin recipe, great for parties. ​TOFFEE APPLE POPCORN - perfect for movie nights, bonfire parties and autumn knees ups. ​GINGER MUFFINS - sticky, fluffy ginger muffins perfect with a glass of SPICED APPLE JUICE on chilly November nights. ​ Heading Towards Christmas! My absence online doesn't mean I haven't been in the kitchen! I have been recipe developing and testing and I have a big bag of seasonal goodies to offer you as we head into the colder months and the festive period. If you have any vegan recipe requests do reply to this email and I will do my best to oblige! ​ Until Next Time, Happy Cooking! ​ ​Chris x ​ ​ ​ ​ ​ ​ ​

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