Best Garlic Bread What's better than homemade garlic bread? If you ask me, not much. Crisp around the edges, soft and buttery in the middle, and packed with rich flavor from garlic and herbs, this Italian-American staple is comforting and delicious. It's also very easy to make. I'm sharing my best garlic bread recipe below, along with tips for storing it and making it ahead. If you're used to eating garlic bread from the grocery store, get ready—this homemade version is on another level. Serve it as a side dish with your favorite pasta recipes, or devour it warm from the baking sheet. GET THE RECIPE!
More from Love & Lemons... Marinara Sauce Make this homemade marinara sauce recipe once, and you'll never get the store-bought kind again! It's simple to make, and it has a rich tomato flavor.  Garlic Butter Learn how to make garlic butter with just 4 ingredients! Creamy, savory, and rich, it's a delicious topping for potatoes, dinner rolls, noodles, and more.  Vegetarian Lasagna This vegetarian lasagna recipe is my favorite dish to make for family and friends! Filled with savory roasted vegetables, it's healthy and delicious. |
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