Hi there --
As the week draws to a close, I want to make sure you saw my favorite NEW recipes from the past week.
Thanks for your continued support of my site. I hope you enjoy these recipes as much as I enjoyed creating them. As always, I'll be back tomorrow with another recipe to share with you.
Creamed Corn Casserole
The EASIEST holiday side dish you'll ever make! This CREAMY, cheesy corn casserole is a simple stir-and-bake affair that can be made in advance! The texture is a cross between a souffle and cornbread. Slightly gooey, slightly firm, and pairs perfectly with your favorite Thanksgiving, Christmas, and Easter dishes!
| *GET THE RECIPE* |
Slow Cooker Turkey Breast
Learn how to make a perfect turkey breast every time using your slow cooker! Making turkey breast in a Crockpot results in juicy, tender turkey every time and is nearly impossible to dry out! Save the drippings at the bottom of the slow cooker for making into turkey gravy. Whether you want to free up oven space for a holiday meal or you're looking for an easy weeknight dinner, this EASY recipe creates AMAZING turkey every time!
| *GET THE RECIPE* |
Slow Cooker Chicken Noodle Soup
Classic and comforting chicken noodle soup with loads of juicy chicken, tender noodles, carrots, celery, and seasoned to perfection so that it tastes just like grandma used to make it! But this recipe is made with EASE and convenience in mind by using your Crock-Pot. Just add the ingredients, set it and forget it, and your soup will taste AMAZING!
| *GET THE RECIPE* |
| Happy Cooking, – Averie |
Please note due to the volume of emails I receive, I cannot personally answer emails, questions, or comments sent to this email address. If you have a specific question on a recipe, please first check the comments on that recipe post on my website, and if your question has not been answered, please leave your question there. I do not answer substitution questions because I cannot predict what will happen if you substitute one ingredient for another since I have only made the recipe as written.
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