USDA Food Safety and Inspection Service Compliance Guides Index Update

Having trouble viewing this email? View it as a Web page. You are subscribed to Compliance Guides Index for USDA Food Safety and Inspection Service. Updated information is now available. HACCP Model for Raw, Non-Intact Turkey Stay Connected:   Subscriber Services: Preferences | Unsubscribe | Help | Questions? Contact Us This email was sent to ooseims.archieves@blogger.com using GovDelivery Communications Cloud on behalf of the USDA Food Safety and Inspection Service · United States Department of Agriculture · 1400 Independence Ave., S.W. · Washington D.C. 20250 · 800-439-1420