Summer☀️ is Around the Corner...

​ ​ ​ I cannot believe May is almost over!! Where has the time gone!? But of course I'm not mad about it. Sunshine and summer food? Yes. Please. Today I wanted to share with you some of my favorite summer recipes from Everyday Dinners, just in time for Memorial Day coming up and the kickoff of the season. These recipes scream summer - fresh ingredients, sweet and salty flavors, bold colors. Hellooo, summertime! ​ ​ ​ Zucchini, Lemon, and Goat Cheese Puff Pastry Pizza This veg-packed pizza is so flavorful and comes together quick thanks to puff pastry as a super-simple crust. Add some fresh herbs and cut to whatever size suits you - this can come together as a snack or a full on meal! ​ ​ ​ Cheeseburger Summer Rolls So fun! So colorful! So... summer! I love these rolls for entertaining because everyone raves about them. It's fun little project to put them together and they're somehow light and comforting at the same time. ​ ​ ​ ​Grilled Pork Tenderloin with Chipotle Corn Salad This meal is just soooo delish I really can't think of anything better for a summer grill day. The recipes involves just a few ingredients - nothing overly complicated, just absolutely crave-worthy. ​ ​ ​ BBQ Chicken Pasta Salad This pasta salad. These flavors. I just can't get enough! You will have a hard time putting your fork down with this one. Total crowd pleaser and just an all around perfect dish that can easily come together as a side or a full on meal. Leftover are also amazing! ​ ​ ​ Smoky BBQ Baked Black Bean Burgers That's right, these are baked! Save some space on the grill and pop these in the oven - they come out perfect! I love the flavors here, and it's a great alternative to a classic beef burger. Go nuts with the toppings! ​ Get Your Copy of Everyday Dinners ​ Don't forget to join the Cookbook Club once you have your book! We do monthly challenges, giveaways and the community is amazing - we will be cooking the summer recipes together all season long. I hope you love these recipes as much as I do! They're fun and delicious whether you're firing up the grill, hosting, or just keeping it low key this year. I've got you covered! ​ ​ Thank you!​ ​ Jessica Merchant founder of How Sweet Eats​ ​ ​ ​ ​Unsubscribe | Update your profile | 113 Cherry St #92768, Seattle, WA, 98104-2205 ​ ​