Boy oh boy do I have a recipe for you -- these Seared Scallops are the ultimate "fancy" (but also not fancy) dinner recipe.
They're from my friend Jessica's -- How Sweet Eats -- newest cookbook, Everyday Dinners, and they're fantastic! Essentially you pan-sear the scallops then cover them in the easiest, creamiest homemade tomato sauce -- YUM. If you're in need of some serious dinner inspiration, you MUST check out her cookbook.
Read: Seared Scallops with Tomato Cream Sauce
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