Got Asparagus? Make This Recipe...

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​Creamy Asparagus Soup​

To me, this is the perfect spring soup. Fresh basil makes it aromatic and refreshing, peas lend it a subtle sweetness, and blended potato makes it lightly creamy without any heavy cream. Serve it as a starter with dinner, or, like me, enjoy it for lunch with a thick slice of crusty bread.

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