Investment has recently been made in developing new materials that can be used to construct food...
Each Friday, Food News Now presents the most popular articles from the week. | | |
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| | Comprehensive Reviews in Food Science and Food Safety Investment has recently been made in developing new materials that can be used to construct food contacting tools and surfaces that minimize the risk of cross-contamination of bacteria from one food... |
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| | | TechCrunch Personalized nutrition startup Zoe has topped up its Series B round with $20M, bringing the total raised to $53M. The latest close of the B round was led by Ahren Innovation Capital. |
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| | | Sponsored Content Sweetened naturally by the sun, raisins contain no added sugar, artificial flavors or preservatives. California Raisins, Sweet by Nature. Get inspired! Download our Innovation Guide now. |
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| | | Wageningen Univ. A new publication in the journal Science Advances sheds new light on where and how much plastic flows into the oceans via rivers. The study shows that 1000 rivers shed almost 80% of plastic emissions. |
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| | | AGFunder News Online ag marketplaces that connect farmers with commodity traders and other buyers can help encourage broader adoption of digital technologies across agriculture, writes Dmytro Lennyi. |
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| | | IFIC With their sustained popularity, probiotics are being added to any number of foods and beverages, popping up in unexpected, sometimes surprising places. |
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| | | FDA Frito-Lay issued a recall of select 16 1/8 oz. bags of Ruffles All Dressed potato chips because they may contain undeclared milk ingredients. The products may have been distributed to Sam's Club... |
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| | | FAO The platform provides a space to hear from partners on concrete ways to accelerate the achievement of shared goals and common approaches towards achieving the Sustainable Development Goals. |
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| | | AGFunder News The company is reportedly set to launch a plant-based chicken analog, allowing it to compete directly with the world's most-consumed animal protein. |
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| | | The Wall Street Journal A White House goal to slash U.S. greenhouse-gas emissions hinges in part on farmers and agriculture companies changing the way they do business. |
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