Delicious Foods You Can Eat on a Plant-Based Diet

Yes, These Are All Plant-Based! By  Amanda McDonald Unlike some other diet terms, "plant-based" is pretty straightforward: It means eating foods made primarily from plants. The diet includes staples like vegetables, fruits, legumes, whole grains, nuts, seeds, oils… and many others as well. And yet, there's a big misconception out there that a plant-based diet looks a lot like a piece of lettuce on an otherwise boring plate. Well, we're here to bust that wide open. There are tons of edible and delicious plants out there that you can eat for breakfast, lunch, dinner, snacks, and/or dessert that tick all the healthy, tasty, and filling boxes. Here's a helpful refresher on the foods you can enjoy on a plant-based diet that you may have forgotten about.   READ THE FULL ARTICLE   (In partnership with Wonderful® Pistachios)    Latest Grocery & Healthy Eating News Before you reach for a bag of pretzels, you should know one major side effect of the classic salty snack.  Trader Joe's shoppers, we've got you covered. We consulted an expert dietitian to rank the new TJ's items by nutrition so you can know what to buy and what to skip. Ready to finally start improving your eating habits? Here are the ones to immediately stop, and how to set better overall habits. Costco is now offering two-day delivery for these additional items—making the delivery selection a whole lot larger.  What's In Our Cart?   CBD products are among the hottest items you can buy at grocery stores right now. Derived directly from the hemp plant, cannabidiol (CBD) has been shown to help people alleviate chronic pain, manage stress levels, and even improve sleep. From dissolvable powder to squares of chocolate, here are five new CBD products you can consider adding to your diet.   THE BEST NEW CBD PRODUCTS   What To Cook This Week   Shrimp Succotash Salad Recipe The recent warm weather has got us feeling some type of way—and this Shrimp Succotash Salad is the perfect accompaniment to any spring day. This recipe comes to us from Churchill Downs' Executive Chef, David Danielson. While some succotash dishes come with a helping of meat, the shrimp in this succotash salad delivers on protein in a different, and dare we say, fresher way. Definitely a fun (and gorgeous) take on a classic Southern dish. What you’ll need: shrimp, butter beans, corn, celery, parsley, salt, tomatoes   GET THE RECIPE   What's Trending On Social Media   Feeling hungry? These satiating foods recommended by Eat This, Not That! Medical Expert board member, Dr. Cedrina Calder, can fill you up while preventing overeating. 🍎 🍊 #EatThisExpert   FOLLOW US NOW FOR MORE!   About Contact Us FAQs Privacy Policy Terms & Conditions Preferences © 2021 Galvanized Media, All Rights Reserved.