No Bake Pretzel Peanut Butter Bars

I'm not sure whether to hug or curse the person who invented no-bake peanut butter bars. This homemade version of a peanut butter cup is so ridiculously simple that you might never buy a packaged peanut butter cup at the store again. Especially since you can stash these in your freezer and just take one out to nibble on every now and then. IT'S JUST TOO EASY. [Read more...]

Broccoli Cheddar Pizza

I always feel kind of embarrassed to say that my favorite food is pizza because it sounds so generic, but like, it's truly one of the most flexible foods out there. You can get so creative with it! And I absolutely love coming up with new flavor combos for my pizza. This week it was a Broccoli Cheddar Pizza with a super creamy, herb-filled white sauce. SO GOOD. [Read more...]

Coconut Chicken Strips with Sweet Chili Sauce

Talk about addictive! Once you try one of these crispy Coconut Chicken strips dipped in tangy sweet chili sauce you're going to want to make them on a weekly basis. Because the chicken is sliced nice and thin and then cooked quickly in hot oil, the chicken stays juicy and tender on the inside, while developing a perfectly golden brown and crispy exterior. Pair that with a bowl of cool, sweet, and tangy Thai sweet chili sauce for dipping and I'm in absolute heaven. So if you love chicken tenders, chicken strips, boneless wings, or anything along those lines, I think you're going to love these Coconut Chicken Strips. [Read more...]