Are you ready for the simplest and yummiest enchilada recipe ever?
Why You'll Love It: There are no fancy ingredients or expensive cuts of meat. Just basic, easy-to-find ingredients that combine to make some of the most delicious enchiladas ever.
BIG ANNOUNCEMENT! In case you didn't see it on Instagram, I'm excited to finally tell you that I'm leading a tour to Tuscany Italy next fall (October 2026), and I would be so thrilled and honored if you wanted to come with!
If you are like, "Who are you and what have you done with Mel?" you and I are thinking the same thing. 😜 I am a homebody to the core, so you know if I'm traveling, it has to be worth it! When I found out this tour would be exclusive to just my readers, it didn't take long for me to say yes to going.
If there is one thing I love more than food, it is connecting with you in real life, and I'm so excited to have that chance with this trip! 🤍 🇮🇹
There are so many more details to share (too many to include here in this small space), so head to this link if you want more information, and make sure to sign up with your email (the yellow box when you click on the link) to get up-to-date information when the trip registration is live!
You can always reply to this email with any direct questions, and I'll get back to you!
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