Quick & Easy Pho, Vietnamese-Style Meatballs, Banana Bread + More

Tested & Perfected for You --- Recipes you are sure to love from Once Upon a Chef. We hand-select each recipe in this week's newsletter!

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PREVIEW TEXT GOES HERE Quick & Easy Pho Love Vietnamese pho but think it's too much work to make at home? Think again! This easy, healthy recipe lets you create a shortcut version with the classic savory broth, slurpy noodles, and tender meat in just 45 minutes—without sacrificing a bit of flavor! READ MORE Vietnamese-Style Meatballs with Chili Sauce My husband calls these meatballs "flavor bombs," and I couldn't agree more! They're made with fish sauce and soy sauce—two umami-rich condiments used in Vietnamese cooking—along with ginger, lime, spicy Sambal Oelek (not traditional but a perfect match here), and fresh herbs. Whether you serve them over rice, tucked into lettuce cups, or paired with rice noodles, they're a delicious option for a weeknight dinner. READ MORE Be Inspired The Ultimate Banana Bread Collection: 6 Delicious Recipes Granola, Cookies & More: 15 Oat Recipes You'll Love Better Than Take-out: 15 Homemade Versions Of Your Favorite Dishes ​ ​ WHAT YOU'RE SAYING "This is seriously the best split pea soup… make it… you will love it!" —HELLA Split Pea Soup with Ham
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