🧀 You've not been getting my emails! 😢 Here's why!

Hi ! It's Becca from Easy Cheesy Vegetarian here. I have a confession. A while back, you signed up to receive my simple vegetarian recipes via email. And you may (or may not!) have noticed that you haven't received an email from me for a few months now. Due to an error with my newsletter provider, my emails haven't been sending correctly - and it's taken until now for me to notice (unobservant? Who, me?). Thank you to the lovely reader who asked me where I'd disappeared to, otherwise I may never have returned! Over the past few months, you may have missed out on a few of the recipes I've been publishing on the blog, so I thought I'd compile them into one handy little email for you. You'll find 12 recipes below that are all super easy to make, totally vegetarian, and most importantly - utterly delicious. Hopefully from now on, you'll receive all my recipes via email as and when they're published (about once a week at the moment). Enjoy! Becca x Air Fryer Vegetarian Fajitas These vegetarian fajitas are packed with smoky, spicy vegetables and crispy halloumi – and best of all, they're cooked in an air fryer, so they're super low effort! Click to see the recipe Vegetarian Shepherd's Pie Shepherd's pie is proper British comfort food, and this vegetarian version is absolutely packed with flavour and wholesome ingredients. Click to see the recipe Sweet and Spicy Halloumi This sweet and spicy halloumi can be ready in just 15 minutes, and it's got incredible flavour – it's sweet and sticky, spicy, and salty, all at once. Click to see the recipe Honey Roasted Parsnip Soup This honey roasted parsnip soup is thick and creamy, with a touch of sweetness, and plenty of earthy parsnip flavour. Such a good appetiser or light lunch! Click to see the recipe How to Roast Black Beans Black beans are my favourite bean, and they can be even better when they're roasted! Here's how to roast black beans, using a simple Cajun-style spice mix. Click to find out how Creamy Sweet Potato Gratin This creamy sweet potato gratin is ultra luxurious, with buttered leeks and a hint of smoked paprika. Perfect for a special occasion! Click to see the recipe Egg in a Hole Breakfast Sandwiches These egg in a hole breakfast sandwiches are an easy and super satisfying weekend breakfast idea that can be customised however you like! Click to see the recipe Vegetarian Lentil Sausage Rolls These vegetarian lentil sausage rolls are packed with rich, earthy flavours, and they're perfect for a kids' party or a lunchbox! Click to see the recipe Pizza Baked Tofu This pizza baked tofu is quick and easy to prepare, and is a super high protein way to enjoy those classic pizza flavours! Customise with your favourite toppings. Click to see the recipe How to Cook Lentils Lentils are a fantastic ingredient – they're cheap, tasty, and super versatile. Here's how to cook lentils, in 3 easy steps! Click to find out how Hot Dog Baked Potatoes A tasty, hearty way to enjoy vegetarian hot dogs – hot dog baked potatoes! Loaded with all my favourite hot dog toppings. Click to see the recipe How to make Perfect Roast Potatoes This recipe makes utterly perfect roast potatoes! These roast potatoes, with fluffy middles and super crispy edges, are definitely the star of every plate. Click to see the recipe I hope you enjoy the recipes! As always, please do let me know if there's anything in particular you'd like to see on the blog over the coming months - you can just hit 'reply' on this email. And be sure to follow me on social media using the icons below! From Becca x Easy Cheesy Vegetarian www.easycheesyvegetarian.com You received this email because you signed up on my website. If you no longer want to receive these emails, please just unsubscribe using the link below. Unsubscribe