Friday, June 4, 2021

The Best Ways to Sneak Veggies Into Every Meal, Says Expert

… So You Can Look and Feel Healthier!
By Jen Maldonado
We're going to let you in on some very important information—less than 10% of Americans consume the recommended 2.5-3 cups of vegetables per day. That means there's likely a good chance you're not eating enough veggies in your diet.
We get it, though—veggies aren't necessarily the most exciting food option around. But they do pack a ton of health benefits, including key vitamins, minerals, and antioxidants that your body needs. They also keep you fuller longer and support good gut health (thank you, fiber!), and they even reduce the risk of heart disease and cancer, according to Freshly research and development chef Audrey Sweetwood.
You should actively add veggies to your daily mix of meals—and doing so is much easier than you may think. It all depends on how you eat them.
Need some help figuring out where to start? Well, Sweetwood dished up her best tips and tricks so you can easily add more veggies to your diet—in the tastiest ways, of course! 
 
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It's chicken noodle soup taste test time! We shopped for 10 different chicken noodle soups to help you figure out which option is best. That way, you know exactly what to look for the next time you want a tasty bowl of hot soup.
 
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What To Cook This Week
 
Orange Blossom Julep Recipe
Cheers to Lipton Iced Tea, who ponied up with Eron Plevan, head mixologist at Louisville's Gold Bar, to create this modern, better-for-you twist on the classic mint julep cocktail recipe. This concoction looks to honey—not sugar—for its sweet character.
What you’ll need: bourbon, honey, Lipton Herbal Orange Blossom Iced Tea, orange slices, and mint
 
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Going #plantbased looks yummy, thanks to staff writer Amanda McDonald's daily meal plan. Here’s what she eats in a day!
 
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