Friday, June 25, 2021

Healthy Dinner Foods Dietitians Say You Should Be Eating

Super-Fresh Dinner Ideas 
Right This Way...
By Kiersten Hickman
It's 5 p.m. You’ve just finished a long workday, you're exhausted, and all you can think about doing is popping a frozen pizza in the oven and calling it a night. You sit there pondering how in the world you'll ever be able to handle cooking healthy meals for yourself—especially when some of those online recipes are drowning in a long list of ingredients and instructions, coercing you to spend over two hours of your night making a meal.
For the longest time, this story was my own. I never had the energy to cook dinner and found myself relying on frozen meals, boxed mac-and-cheese, or takeout on a regular basis… that is, until I was taught an easy method to make healthy meals that isn’t such a big time commitment.
This method is recommended by numerous dietitians and even backed by the USDA Dietary Guidelines for Americans: Fill your plate with lean protein, whole grains or high fiber starches, and vegetables.
"I love to advise a well-balanced plate for dinner including a healthy protein, half the plate veggies, and a healthy starch," says Lisa Young, PhD, RDN, an adjunct professor of nutrition at NYU and author of Finally Full, Finally Slim.
So what exactly does that look like when making an easy dinner? Read the full story below to find out.
 
READ THE FULL ARTICLE
 
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Piña Colada Popsicles
Sure, you could run to the ice cream truck to get your favorite summer treat, but why not make some popsicles at home? In honor of the start of summer, we're whipping up these Piña Colada Popsicles. This genius recipe is courtesy of Health-Ade Kombucha and is made with their Tropical Punch Kombucha and a can of coconut milk. Not to mention, they're incredibly easy to make!
What you'll need: Health-Ade Tropical Punch Kombucha, full-fat coconut milk, agave syrup, lime, rum extract, and pineapple
 
GET THE RECIPE
 
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