Three Wageningen researchers presented their research in the Dutch finals of FameLab. Projects...
Each Friday, Food News Now presents the most popular articles from the week. | | |
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| | Wageningen Univ. Three Wageningen researchers presented their research in the Dutch finals of FameLab. Projects included a biofilter that can filter the air from cowsheds, a GPS for chickens, and opportunities for... |
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| | | Wageningen Univ. A pilot study on the land-use-related challenges faced by Ethiopia and Kenya has revealed a gap between policy ambitions and actual trends. This means that goals are in place but policy implementation... |
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| | | Sponsored Content California Raisins are sweet, naturally. No added sugar, no artificial flavors, no preservatives. California Raisins, Sweet by Nature. Get inspired! Download our Innovation Guide now. |
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| | | Vending Market Watch The pilot program at Florida State Univ. and the Univ. of Wisconsin-Madison enables students to enjoy custom creations of their favorite cereal brands, fresh fruit, and more from the Kellogg's Bowl Bot. |
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| | | Bloomberg Food giant Cargill will start selling experimental wearable technology for cows as the cattle and dairy industries pivot to cut greenhouse gas emissions. |
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| | | Businesswire This partnership will accelerate the launch and scale-up of startups that leverage biology to promote human and planetary health. ADM's recent engagements include startups like Air Protein, Spiber, and... |
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| | | Business Insider Ghost kitchens, initially conceived for delivery-only operations, have been morphing ever since. Some are opening as hybrid food halls with self-serve kiosk stations and community seating. |
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| | | PR Newswire A study evaluating nutritional adequacy in U.S. children aged 1-6 found that there were areas where significant nutritional inadequacies could be cause for concern, specifically calcium, vitamin D,... |
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| | | Sponsored Content Are you in sales/marketing or a scientist new to food? Join IFT's virtual short course June 22-24 (2 hours/day) to better understand the basic principles of food science and communicate with technical... |
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| | | Tyson Foods "I believe we need to be sharply focused on operating with excellence, executing our strategies, and continuing to innovate across our businesses throughout the world," said Donnie King, Tyson Foods'... |
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