Food News Now: AquaBounty completes first harvest of GE Atlantic salmon; receives approval in Brazil and more

AquaBounty Technologies announced the successful completion of the first commercial scale harvest...

Subscribe Thursday, June 10, 2021 Food Technology magazine Ingredients for Stressing Less, Sleeping Better Reducing stress and improving sleep are related goals for many of us. A growing number of sleep aids, supplements, and unique foods and beverages target people's desire to relax and sleep better. AquaBounty AquaBounty completes first harvest of GE Atlantic salmon; receives approval in Brazil AquaBounty Technologies announced the successful completion of the first commercial scale harvest of its genetically engineered (GE) Atlantic salmon at the Albany, Ind., farm. ISAAA Pakistan seeks cooperation with China to develop ag sector, enhance food security Pakistan's officials and experts believe that the enhanced cooperation under the China-Pakistan Economic Corridor (CPEC) can greatly help the country modernize the ag sector, ensure food security, and... Sponsored Content Find that Healthy and Indulgent Sweet Spot Chocolate with Almonds hits that healthy and indulgent sweet spot consumers love. California Almonds. Own What's Next, Right Now. Business Insider Chipotle has hiked prices across its menu by about 4% A spokesperson said the price hike is designed to help offset a wage increase that Chipotle has begun offering its workers. The higher prices mean the average chipotle meal will cost about 30 to 40... Forbes How The Better Meat Co. is turning tiny organisms into plant-based meat The Better Meat Co.'s fermented plant-based ingredient called Rhiza is made by feeding potatoes and sorghum to a specific type of microflora, in a fermentation set-up that resembles a brewery... Tyson Foods Tyson Foods targets 2050 to achieve net zero greenhouse gas emissions "At Tyson Foods, we believe progress requires accountability and transparency and we are proud to exemplify that as we work to achieve net-zero greenhouse gas emissions by 2050," said John R. Tyson,... Good Food Makers Barilla's Venture Group, BLU1877, kicks off fourth Good Food Makers global accelerator The fourth Good Food Makers global accelerator will focus on four specific challenges: circular economy; better food delivery; digital nutrition guides; and easy meal routines. Sponsored Content California Raisins are a better sweet Sweetened naturally by the sun, raisins contain no added sugar, artificial flavors or preservatives. California Raisins, Sweet by Nature. Get inspired! Download our Innovation Guide now. Businesswire MOD Pizza introduces sweet, spicy summer offerings MOD Pizza introduced new limited time summer menu offerings - the Iggy Pizza, Strawberry Summer Salad, and the Strawberry Shortcake "Squad Cake." Institute of Food Technologists | 525 W. Van Buren St. | Suite 1000 | Chicago, IL 60607 | USA This newsletter made Smart by Subscribe | Report | Learn More | Unsubscribe | Contact