Hey all, Following up from last week post on How to pasteurize egg.
Making my own mayonnaise feels so satisfying, no more buying store bought mayo when I only needed a small amount. Furthermore, I know what I put in my mayo! Bye bye preservatives :)
Check out my quick video on my How to pasteurize eggs and how to make truffle mayo. Lets get connected on either on facebook page or Instagram.
Take care, Lisa |
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