Tested & Perfected for You --- Recipes you are sure to love from Once Upon a Chef. We hand-select each recipe in this week's newsletter!
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PREVIEW TEXT GOES HERE Skillet Turkey Burgers | | | | If you're a beef burger lover, you might think that turkey burgers can't measure up to the real thing – and, in most cases, you'd be right. But these skillet turkey burgers, modestly adapted from Cook's Illustrated, are delicious in their own right. They have a juicy texture, deep savory flavor, and gorgeous browned crust. The secret is adding ricotta cheese, a bit of bread crumbs, Dijon mustard, and Worcestershire sauce to the burger mix... | READ MORE | | Grilled Turkey Burgers | | | | Prefer your turkey burgers grilled? Try these! I've added Italian turkey sausage – a trick often used with meatballs – which amps up the flavor and makes them incredibly juicy. The recipe calls for only five ingredients, so you can make these burgers in a matter of minutes. | READ MORE | | | | Weeknight Winners | | | | Be Inspired | | | | | | WHAT YOU'RE SAYING | | "I made this for Easter. Everyone in my family absolutely loved it! I gave 1/4 of it to my next door neighbor and my husband almost lost it when he thought I was going to give more of it away to other neighbors. The cake has been declared a new Easter tradition..." —ERIN | | | | | | | |
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