What if we made potato chips into a really delicious side dish?
That's kind of what we did here: potatoes sliced super thin, stacked in a dish, and seasoned with butter and rosemary.
It's my all-time favorite potato dish, which is saying a lot, because I love potatoes!
xo,
Bee | Rasa Malaysia
Bee
Owner, Rasa Malaysia
Founder & Cookbook Author
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