Wednesday, February 18, 2026

My Go-To Cocktail Sauce Recipe + Perfect Easy Meals to Pair It With

Add A Pinch

Hi there,

I hope this email finds you well and maybe even dreaming of some delicious fish and seafood!

I just shared one of my absolute favorite quick recipes over on Add a Pinch: The Best Cocktail Sauce Ever!

This homemade version is so much better than anything I've ever tasted from a bottle—zesty, tangy, with just the right kick from horseradish—and it comes together in only 5 minutes with pantry staples you probably already have. No cooking required!

Here's a peek at the simple ingredients:

  • Ketchup (the base for that classic flavor)
  • Fresh lemon juice
  • Worcestershire sauce
  • Horseradish (adjust to your preferred heat level)
  • A touch of my Stone House Seasoning (or salt/pepper) for extra savoriness

You can add a dash of hot sauce if you prefer it spicier.

The real magic happens when you pair it with your favorite seafood dishes. Here are some meals my family and I love serving it with:

Easy homemade peel and eat boiled shrimp. Shrimp boil in stockpot with shrimp, corn, sausage, and other ingredients.
Fresh seared scalloped and roasted asparagus on a white plate. Easy shrimp tacos on flour tortilla with onions and fresh cilantro.

Head over to the full recipe here to grab the exact measurements and tips:

It's such an easy way to elevate your meals—whether you're planning a casual family dinner, a weekend shrimp boil, or just want a better dipping sauce on hand.

Have a great day!



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