| Gingerbread Bundt Cake Recipe - tender, flavorful, easy to make, and bursting with holiday spices! Topped with a Vanilla Glaze you won’t be able to stop eating this! Gingerbread Bundt Cake Gingerbread Bundt Cake Recipe - tender, flavorful, easy to make, and bursting with holiday spices! Topped with a Vanilla Glaze you won’t be able to stop eating this! Butter, dark brown sugar, eggs, vanilla, molasses, flour, ginger, cinnamon, nutmeg, salt, cloves, allspice, baking powder, and milk. If you love gingerbread, this cake is for you! CLICK ON THE PHOTO OR GREEN BUTTON BELOW TO GET THE RECIPE Cracked Out Sausage Hash Brown Balls – cream cheese sausage balls loaded with hash browns, cheddar, bacon, and ranch. Seriously the BEST sausage balls you’ll ever eat! Mix together sausage, Bisquick, Ranch mix, cheddar cheese, bacon, frozen hash browns, and cream cheese in your stand mixer and roll into balls. Can make in advance and freeze unbaked for a quick snack later. These are great for tailgating parties, and breakfast! |
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Lemon Sour Cream Pound Cake – the most AMAZING pound cake I’ve ever eaten! So easy and delicious! Top the cake with a lemon glaze for more yummy lemon flavor. Serve the cake with whipped cream, mint and fresh berries. I took this to a party and everyone asked for the recipe! |
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