Fresh pasta, no fancy equipment required

Plus: The new cookbooks we can't put down.  ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌  View this email in your browser | Manage newsletter preferences     COOK THIS NOW Maui Kale Salad With Sweet Onion Dressing     With a simple sweet onion dressing, spicy-sweet roasted peanuts, and crunchy potato chips, this kale and cabbage salad is an easy favorite. As the salad sits, it becomes even more flavorful. VIEW RECIPE What We're Talking About     11 Sandwiches, Salads, and More to Pack for a Spring Vegetarian Picnic   Make a checklist: grain salad, green salad, bean salad, dessert—and don't forget the cocktail.   Read More ►     You Don't Need Fancy Equipment to Make Fresh Pasta From Scratch   All you need is a rolling pin, a knife, and a little patience.   Read More ►     The 11 Best New Cookbooks of Spring 2021   We cooked our way through all the new books of the season. Here are the ones we can't part with.   Read More ► Trending Recipes   Spiced Sweet Potato Sandwich With Feta   View Recipe ►   Spicy and Creamy Slaw   View Recipe ►   Cold Toddy   View Recipe ►   Perfect Pesto Pasta   View Recipe ►   Camouflage Chocolate Fudge Brownies   View Recipe ►   Yogurt and Persian Shallot Dip   View Recipe ► This e-mail was sent to you by epicurious. To ensure delivery to your inbox (not bulk or junk folders), please add our e-mail address, epicurious@newsletters.epicurious.com, to your address book. View our Privacy Policy | Unsubscribe Copyright © Condé Nast 2021.  One World Trade Center, New York, NY 10007. All rights reserved.