Thursday, April 8, 2021

FDA Shares Action Plan for Reducing Exposure to Toxic Elements from Foods for Babies and Young Children

US Food and Drug Administration

Constituent Updates

Center for Food Safety and Applied Nutrition 


FDA Shares Action Plan for Reducing Exposure to Toxic Elements from Foods for Babies and Young Children

April 8, 2021

Closer to Zero: Reducing Exposure to Toxic Elements from Foods  for Babies and Young Children

Today the U.S. Food and Drug Administration (FDA) announced "Closer to Zero"—the agency's action plan for reducing exposure to toxic elements, including lead, arsenic, cadmium, and mercury, from foods for babies and young children. Our plan describes the approach we will take to help continually reduce toxic elements to the lowest levels possible in foods eaten by babies and young children.

Reducing exposure to toxic elements—especially for babies and children—is one of the FDA's highest priorities. Our goal of moving us closer to zero exposure to toxic elements from foods reflects our commitment to take significant steps to help reduce contamination. However, because fruits, vegetables, and grains can 'take up' toxic elements in the environment from the water, soil, and air, there are limits to how low the levels can be reduced. Exposure to toxic elements depends on the levels of the elements found in foods as well as the amount of the food consumed.

Read the Full Update


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