Having trouble viewing this email? View it as a Web page. FSIS Issues Public Health Alert for Raw Ground Turkey Products Linked to Salmonella Hadar Illness The U.S. Department of Agriculture's Food Safety and Inspection Service (FSIS) is issuing a public health alert for approximately 211,406 pounds of raw ground turkey products, produced by Plainville Brands, LLC, a Pennsylvania establishment, due to concerns the products may have caused Salmonella Hadar illness.
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Saturday, April 10, 2021
FSIS Issues Public Health Alert for Raw Ground Turkey Products Linked to Salmonella Hadar Illness
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